Taste The King’s Cuisine at Gadri Resto
The King of Jogjakarta or commonly called the Sultan has secret cuisine. The kind of cuisine can not be found at any restaurant. The restaurant that holds the secret recipe is only at Gadri Resto Jogjakarta. The place is located at JL. Rotowijayan no.5 Kraton, Yogyakarta, near the west gate of Kraton (Sultan’s Palace) Jogjakarta.
When the tourists are finished observing the historical places at the Kraton surrounding like Museum Kereta (Sultan’s Horse Wagon Museum), Ngasem Bird Market and Tamansari, it is the time to satisfy the tongue with the historical tasted cuisine. Why it is historical tasted cuisine? The answer is that the recipes are the heritage of the Sultans. The foods are what the Sultans love to eat. The recipes are only known by close relative of Sultan.
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The building of Gadri Resto was built on 1917, when Sultan Hamengku Buwono IX ruled. Now, it is owned by KGBPH Joyokusumo, a relative of Sri Sultan Hamengku Buwono X. Joglo, the original shape of Javanese roof is the identity of the restaurant. Javanese classic style becomes the style of decoration. The photographs of the Sultans that hanged on the wall bring the more classic feeling. This is one of unique restaurants in Indonesia.
The Resto serves traditional cuisines such as nasi blawong (blawong rice) that is accompanied by daging lombok kethok (chili beef), ayam goreng laos (galingale fried chicken), telor pindang goreng (fried pindang egg), the other menus are sate sanggar, pudding manuk nom, perawan kenes (steamed kepok banana which is tied with pandanus leaf and clipped with bamboo stick) and jave beer. Those simple and traditional cuisines give unique experience for the tongue and it can only be enjoyed at the resto.
Blawong rice which is the favorite of Sri Sultan Hamengku Buwono VIII, is the most secret recipe, as nobody knows the formula. The ingredient’s formula is delivered directly from inside kraton, and then the resto mixes it with the rice.
Sate (setae) sanggar is made from beef that is boiled in the ingredient before baked on the charcoal. The beef is clipped with bamboo sticks before baked. The good taste of the ingredients and the soft of the beef give more satisfaction for the tongue.
Call Gadri Resto at +62274-373520 or Fax: +62274-380145
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